Moussaka
Moussaka: A Culinary Journey to the Heart of the Middle East and the Balkans The cuisine of the Middle East and the Balkans is a …
Dive into a culinary journey through Moroccan, Middle Eastern, and Mediterranean flavors
Every dish pays tribute to Ibn Rushd’s legacy, offering a welcoming dining experience for ourvalued guests.


Chickpea and sesame cream with beetroot and pomegranate.
Traditional chickpea, pickle, parsley and sesame cream with sweet paprika.
Roasted eggplants in natural tomato sauce and marinated with charmoula
Hummus shamandar, Hummus Shami, hummus Halabi, mtabbal, zaalouk.
Made with the best wheat semolina and seasonal vegetables and caramelized onion
Seasonal with spices.
Hake cake, cuttlesh and shrimp avored with chermoula spices.
Chicken over spiced basmati rice with its juice and nuts.
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At BEITY IBN RUSHD, we embrace the rich flavors of Arabian cuisine. Drawing inspiration
from traditional recipes and regional specialties, our chef crafts dishes that honor the vibrant
culinary heritage of the Arab world.
we view our guests as cherished friends invited to a celebration. We take pride in hosting you,
offering an unforgettable dining experience inspired by the great philosopher’s legacy.
M: contact@beity-ibn-rushd.com
T: +34 957 07 59 56

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